Traditional Georgian specialities – khinkali, pelmeni, kebab
By Diasa
Traditional regional products from Georgia: khinkali, pelmeni, pancakes, cutlets, kebab and tolma, with meat or potato filling.
Ingrédients:
Traditionele Georgische streekproducten. Khinkali. Felmeni. Pannenkoeken. Koteletten. Kebab. Met vlees- of aardappelvulling. Xinkali, pilmeni, kababi, tolma,
14,92 €
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Article description
Traditional regional products from Georgia: khinkali, pelmeni, pancakes, cutlets, kebab (kababi) and tolma. Meat or potato filling, made the artisan way with the spices of Georgian cuisine.
- Length5 cm
- Width7 cm
- Height10 cm
- Net weight1000 gr
- Gross weight50 gr
Category(ies): Delicious treats, Savoury & Snacks
Topic(s): Delicious Flavors
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About the creator
Diasa by Irakli Iardalashvili
Traditionele Georgische nationale halffabrikaten. Khinkali. Felmeni. Pannenkoeken. Kotelet. Kebab.
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9,93 €Lemongrass Mix – lemongrass herbal tea
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Cucumber Pickles (Turmeric) – 210g Organic
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Discovery Ballotin Stuffed Dates & Chocolate Mix
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